White House Kitchens & Cooking
White House History 20
- Foreword, William Seale
- Kitchen Past: Thoughts on Open Hearth Cooking for the Presidents, Alice Ross
- A Look at the White House Kitchens, Lydia Barker Tederick
- My White House Years, Roland Mesnier
- Preparation of the Menu for the Prince of Wales Dinner in 2005, Cristeta Comerford
- White House Wines, Daniel Shanks
- Home Cooking in the White House, Barbara Haber
- A Bit of Architectural History Comes In from the Cold, William G. Allman